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Fyah Bar

FYAH BEACH BAR

Fyah Beach Bar

Là où soleil, sable et cocktails se rencontrent !

Fyah Beach Bar offre le meilleur des deux mondes, là où la piscine scintillante rejoint le front de mer paisible. Niché sur la plage à Umaya Resort & Adventures, Fyah Beach Bar crée une atmosphère tropicale décontractée grâce à son espace aéré en plein air. Accédez au bar à la nage ou détendez-vous au bord de la piscine tout en savourant des cocktails signature, des bières locales ou un mocktail rafraîchissant. Au Beach Fyah Bar, vous choisissez la façon dont vous souhaitez vous détendre.

MENU

CARTE DES BOISSONS

CARTE DES EN-CAS

INFORMATIONS DU BAR

Horaires d’ouverture
12h00 à 20h00

Réservations recommandées | Appelez le +501 523-3867

A guest being served a drink at Fyah Bar pool bar at Umaya Resort
The pool and pool bar at Umaya Resort
A bartender preparing a cocktail at Fyah Bar pool bar

Cocktail Menu

Laguna Sunset
US 14 | BZ 28

Disaronno, raspberry vodka, house infused roasted spiced pineapple syrup, lime juice, and mint, shaken and strained over ice. Garnished with caramelized cinnamon stick.

Laughing Bird
US 12 | BZ 24

Raspberry vodka, mango, and lime juice is blended and layered with freshly pureed dragon fruit. Garnished with lime.

Cucumber Veritas
US 9 | BZ 18

Bombay gin, lime juice, mint leaves, and blended cucumber shaken and strained over ice. Topped with soda water. Garnished with cucumber.

Mai Legacy
US 10 | BZ 20

Bombay gin, house infused roasted pineapple syrup, lime juice, turmeric powder, and passionfruit shaken and poured over ice.

Laguna Picante
US 14 | BZ 28

White Mezcal, mango and passion fruit puree, and lime juice, shaken and poured over ice. Garnished with chile de arbol.

Grey Goose Cocada
US 12 | BZ 24

Grey Goose vodka, basil and pineapple syrup, coconut milk, coconut cream, and lime juice shaken and served over ice.

Coco Quemado
US 13 | BZ 26

Patron tequila, lime juice, and coconut cream blended and garnished with caramelized coconut flakes.

All prices include 12.5% GST and are subject to a 10% resort fee.

BAR SNACK MENU

CEVICHE DE CAMARON
S 13 | BZ 26

Lime-cured diced shrimp tossed with onions, tomatoes, cucumber and cilantro. Served with spiced corn tortilla chips.

SEAFOOD FRITTERS
US 11 | BZ 22

Fish, shrimp, and organic vegetables tossed in our homemade beer batter and fried golden. Served with a mango chipotle dipping sauce.

SHRIMP BASKET
US 13 | BZ 26

Shrimp strips tossed in olive oil, seasoned flour and fried golden. Served with seasoned potato fries and mango chipotle dipping sauce.

FISH & CHIPS
US 18 | BZ 36

Fresh fish fillet battered in Belikin beer batter, and fried golden to perfection. Accompanied with seasoned potato fries, balsamic vinegar and mango chipotle dipping sauce.

CHIPS & SALSA

Fresh homemade salsa served with corn tortilla chips.

US 6 / BZ 12
CHICKEN FINGERS

Crispy breaded chicken fingers served with potato fries and mango chipotle dipping sauce.

US 10 / BZ 20

All prices are subject to 12.5% GST and a 10% Resort Fee.

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